Food Grade Mineral Oils

4

WALRAD’s line of White Oils are premium food grade products widely used by the plastics, textile, pharmaceutical and food industries.

A mixture of saturated paraffinic and naphthenic hydrocarbons, White Oils span a viscosity range of 60 to 500 SUS at 100° F.

Among the reasons manufacturers choose White Oils:

  • Purely odorless & tasteless
  • Adaptable chemical properties
  • Clear & bright color

Applications for White Oils

  • Where direct food contact may occur
  • Where prolonged contact with human skin is necessary
  • Where odor and staining must be minimized
  • Where outstanding long service under adverse conditions is required

Surpassing industry standards

White Oils meet or exceed the U.S. Food and Drug Administration (FDA) requirements for:

  • Direct use in food and incidental food contact
  • Use in animal feed
  • Use as technical white oils
  • Use as a plasticizer in polymeric substances

Our food grade oils also meet or exceed these standards:

  • U.S. Pharmacopeia (USP)
  • Cosmetic, Toiletry, and Fragrance Association (CTFA)
  • Canadian Food Inspection Agency (CSIA)
  • NSF Nonfood Compounds Registration Program
  • Kosher, Pareve and Halal